Bread Gulab Jamun is one of the delicious easy to make Indian Sweet recipe made using bread and milk. This can be done very easily and will be loved by the kids. Try this yummy sweet recipe and enjoy.
1/2 cup milk
Oil for frying
1 cup sugar
1/2 cup water
1/2 tsp cardamom powder
2. Add the above mixture in a wide mouthed bowl and then add in the milk little by little and then knead the dough till you get the soft dough.
3. Now divide the dough and make small balls out of the dough.
4. Heat oil in a pan on medium heat and fry the bread jamun balls till golden brown. Always use a medium flame.
5. Drop the fried gulab jamun inside the sugar syrup. Soak this for 3 to 5 hours.
Bread Gulab Jamun is ready to be served either hot or cold.
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Ingredients needed for Bread Gulab Jamun
10 bread pieces1/2 cup milk
Oil for frying
1 cup sugar
1/2 cup water
1/2 tsp cardamom powder
Preparation of Bread Gulab Jamun
Method to prepare sugar syrup
Take a heavy bottomed vessel and mix sugar and water. Bring this to boil and stir until the sugar dissolves completely and the syrup becomes thick. Avoid boiling too much. Keep it aside.Method to prepare Bread Jamuns
1. Cut the sides of the breads and grind them to a fine powder in a mixie.2. Add the above mixture in a wide mouthed bowl and then add in the milk little by little and then knead the dough till you get the soft dough.
3. Now divide the dough and make small balls out of the dough.
4. Heat oil in a pan on medium heat and fry the bread jamun balls till golden brown. Always use a medium flame.
5. Drop the fried gulab jamun inside the sugar syrup. Soak this for 3 to 5 hours.
Bread Gulab Jamun is ready to be served either hot or cold.
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